With zesty tomatoes and tasty broccolini, this dish is something that is so easy to sit back and enjoy every incredible flavor. This Broccolini Pomodoro Skillet encompasses the best pasta ingredients and will have you making this easy dish on a regular basis.
When I think of a refreshing pasta dish that I could enjoy after a long day, I think of this one. With zesty tomatoes and tasty broccolini, this dish is something that is so easy to sit back and enjoy every incredible flavor. When we first made this broccolini pomodoro after each of us had hard days at work, it was the most rewarding thing to eat. There is something so savory and delicious about opening up a can of San Marzano tomatoes and cooking them with fresh basil and spices. The aromas that fill a kitchen from these flavors are beyond fantastic, and there is something so nostalgic about the way the smells of this kind of sauce envelop a room.
Although I did not grow up in an Italian household like Dan did, I feel like certain pasta aromas make me think of my childhood. Maybe I have loved his stories of his parents and grandparents cooking authentic Italian food so much that I made them my memories somehow. That sounds completely absurd, but whenever I heat San Marzano tomatoes on the stovetop and add fresh basil, I am transported somewhere else. The magic that ensues when these flavors marry on a skillet, make my mouth water and I become so thrilled to dig into my pasta masterpiece. Let me tell you, this broccolini pomodoro is one of those pasta masterpieces I dream about.
This Broccolini Pomodoro Skillet encompasses the best pasta ingredients and will have you making this easy dish on a regular basis. When it comes off of the skillet and onto your plate, I am positive that you will be just as blown away by all of the amazing flavors. Just like me, you will be amazed that this sauce came from your own kitchen. Whenever I make this kind of sauce, it is so completely easy and has so few ingredients that it makes me wonder how it tastes so incredibly perfect. I guess Italians know best how to keep everything simple and classic. And this broccolini pomodoro with its one pan and few ingredients is completely simple and classic.
Whether you make this amazingly easy dish for your family or for guests, it will be loved and savored by all. Let us know what you think if you make it, and if it transports you to a great memory just like it did for me.
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